College of Agriculture and Life Sciences observes World Food Day
Fish and seafood are delicious sources of protein and other nutrients that many people consider to be an essential part of a healthy diet, and therefore, enjoy regularly. Unfortunately, its popularity is also its demise. Wild fish are being over fished to the extent that extinction is a realistic concern! Aquaculture fish farming, which takes pressure off of wild fish, is being considered to help alleviate this issue. Although it does not solve the current problems associated with overfishing around the world, it is continuously gaining popularity in the United States.